This garden was the pinnacle, the summit of my ambitions, an
entangling jungle of paradise, the feverish fruiting of my imagination.
Also the shortest-lived. Life is complicated.
After leaving the Saratoga house in 1997, I lived in Woodside for
four years on a steep, rocky hill that was almost impossible to plant a garden
on*. But then my boyfriend and I decided to move in together, and I gladly gave
up my little hillside cabin for the more adventurous land of “living with
somebody.” He and I found a small house in Belmont, a 1940s clapboard charmer
that had a secret: a hidden, fully fenced side yard, about 20 x 50 feet. I
wasn’t sure about the busy corner and dinky front yard and lawn we’d have to
mow, but that big side yard—private, choked with weeds, long abandoned, just
waiting for someone to transform it—was irresistible. As soon as we moved in, I
headed out there, spading fork and pruning shears in hand.
Landscape archaeology
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| The “before,” looking east through the gate. Twenty years later, just seeing this makes my back hurt. |
The first thing I had to do was clear out the hip-high thicket
of blackberries and weeds. From my Monte Sereno days,
I knew a lot about blackberries, so I pulled on my heavy leather gloves and
started hacking through the thick vines and digging out the network of roots.
Day by day I cleared it, a few square feet at a time, through a bramble so dense
that I didn’t actually know what was under all that vegetation. My first discovery:
a full set of car tires, rusty rims and all, that emerged from the jungle like
a really disappointing lost city. I stacked them by the fence, thinking I might
turn them into folksy planters or something.
A few days later,
my renovation project came to a halt when I dug up something I wasn’t
expecting: six or eight bones, mostly large vertebrae. They were brown and
old-looking, and I wondered if I’d stumbled across a burial ground or prehistoric
hunting pit, something that would spark a media frenzy and draw in some
university archaeological team with wheelbarrows and ropes cordoning off the
site from a curious public. I went into paleontologist mode and kept digging—gently—dreading/hoping
I’d find a skull in there. Another batch of bones turned up, and then I
realized what I was seeing: the telltale clean saw cuts of a butcher’s shop, and
the familiar shapes: ribeye, T-bone, pork chop. Ah—a dog’s stash. Mystery
solved, dream deflated. I reburied them and moved on to a trove of beer cans
and broken bottles that filled our recycling bin for weeks.
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| Still “before,” looking south. Beware the little paper packets. |
Then came the weird little paper packets. The first one turned up in a shovelful of dirt, a white
object folded neatly like a miniature letter, a sort of kid’s love note you
might see in a dollhouse. But it wasn’t that old; the paper was still bright white,
folded into a strangely familiar origami pattern with one flap tucked in to
seal it. I carefully opened it, expecting to find some written message, but the
inside was blank. Then I dug up another, another, and another—dozens of them,
all empty. It took me a while to remember where I’d seen the pattern before: in
my own teenage years, when drug dealers sold cocaine in clever little envelopes
like those. Our neighbors had said something about a dealer who’d lived in our
house, and it clicked into place: These were packets for some kind of dope. All
the little doll letters went in the trash, and I washed my hands.
Reuse, recycle, steal
Once the weeds and blackberries were cleared, I started sketching
out the planting beds for my new garden. The yard was an odd shape, wide at one
end; it would take some weirdly angled beds to maximize the planting space. With
stakes and strings I marked off a narrow bed around the edges for ornamentals
and, along one fence, an eight-foot-wide stand of blackberries that I chose to keep
instead of eradicate. (Heck, they’d invaded the neighbors’ yards already; why
not keep some for eating?) Then I divided the center part into several
six-foot-wide beds, the main vegetable production area.
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| The “after.” Those were some rocking cucumbers on the A-frame trellis, left center. |
To make the
most out of the double-dug** raised beds I planned, I wanted to shore up the
edges with wood borders to conserve soil and water and make it all look more elegant.
But we weren’t rich, and it was going to take a lot of wood to make those
borders. My boyfriend and I were mulling this over one morning while we were out
for a walk through a new subdivision by the bay. The houses were still under
construction, and amid the chunks of concrete and blank yards, something caught
our eye: a giant wooden crate with “debris” spray-painted on it, full of damaged
pine lumber. It was crammed with 2x8s, 2x6s, and 2x4s, all odd lengths but some
as long as six feet, dinged up and spiky with bent nails. All of it was clearly
about to be hauled off and dumped, so we hastily got our car, backed it up to
the debris bin, and loaded in as much as we could fit into the hatchback. We
took it home and went back for a second load, ending up with a carport full of
lumber that kept me busy for weeks while I sawed and hammered it into beautifully
solid, custom-made borders. Having all that wood was pure luxury, and I had a
great time working the puzzle of which pieces should go where.
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| Beans and corn and plastic flamingos, oh my. |
Slowly, bed
by bed, I built the borders and dug the soil, amending it with compost.
Everything I planted came up like gangbusters in that dirt that had been lying
fallow for so many years. By mid-summer, it was hard to believe that yard had
been a weedy mess just a few months earlier; now it was a dream garden, a
forest of inviting green and blossoms and bees, stocked to the gills with corn,
tomatoes, cucumbers, squash, peppers, onions, garlic, asparagus, radishes, and herbs.
I even had enough room for two huge bean towers—now I was really living the
dream, since green beans were my favorite food—and planted Blue Lakes, Kentucky
Wonders, romanos, yellow and purple ones, and cranberry shelling beans, all of
which produced in amazing quantities. It was a culmination of all my years of gardening
experience, coupled with some seriously hard labor that my young body had no
trouble doing. I didn’t realize it, but I’d reached a gardening apex—but I
wouldn’t be able to enjoy it for long.
Lightning, twice
One night in July, it all came crashing down when I was
playing racquetball and felt a weirdly familiar pain in my midsection, a deep
ache severe enough that I couldn’t quite stand up straight. After a couple of
anxious days, I saw a doctor and confirmed what I’d feared: I had hepatitis. In
fact, I had it again; the reason the
pain had felt familiar was because I’d also had hepatitis 15 years earlier, with
that same strange ache. This time, said the specialist, it was a different strain
than the earlier one, transmitted an entirely different way, and the two were not
related “Basically,” he said, “you got hit by lightning twice.”
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| Not a diet I recommend. |
And unlike
the mild case of hepatitis 15 years earlier, this time it knocked me flat. I
lost my appetite and a lot of weight, felt nauseated all the time, got so
jaundiced that I avoided looking in mirrors, and got so weak that I
couldn’t stand up long enough to fry an egg. Like, literally—I had to drag a
chair into the kitchen while my measly egg cooked, giving me ample time to sit
there and think about how my life had officially gone to hell. Every week I had
to see the doctor and get another blood test; I got so used to the needles that
I could watch them slide into my arm without even a flinch. Most days I spent
in bed; there was no way I could go for a walk or endure a long drive or stand
in line at the grocery store. For about three months, through the heart of the
summer and into fall, my boyfriend had to do everything for me—cook, clean,
shop, run errands. The company I worked for (bless them) sent a computer for me
to use at home so I could work at my own pace and lie down when I had to. I
couldn’t go out, couldn’t see anyone, and could barely eat. Food didn’t even
taste good; my abdomen was so swollen that eating felt like trying to force a
baseball through a cocktail straw.
About all the activity I could
manage was a slow walk out the garden every couple of days to look at all that
beauty that was still growing and flowering and producing crazily all by
itself. Slowly, carefully, I’d pick beans and cucumbers and squash—which were
coming on by the loads, the baskets, the pounds—and drop them in a colander. My
boyfriend would cook them up for dinner. My indelible memory of that summer was
sitting with him at the dinner table, both of our plates piled about four
inches high with way too many green beans. If I hadn’t been so sick, it would
have been heaven. As it was, it seemed like a cruel joke.
Gardening, the art of
impermanence
Eventually I started to feel better, and working in the
garden was one of the benchmarks that charted my recovery (yesterday I could endure
10 minutes of weeding; today I made it to 12). Walks on Bair Island on San
Francisco Bay also helped (last week I made it to the first curve of the levee;
this week I got 20 yards past it). In the autumn garden I planted lettuce, set row
covers over the broccoli, and settled in for the winter. By spring I was
completely recovered; there was no trace of the virus in my blood tests, and my
human-pincushion days were over. But by then, the relationship with my
boyfriend had also taken a turn, and we decided to part ways. In a tight
housing market, it took me almost a year—another full gardening cycle—to find a
new place to live. In all those limbo months before I moved, I was constantly torn
between whether to plant or not, since I didn’t know when I’d have to leave. So
I planted quick-growing crops: spinach, greens, scallions. The longer-term
commitments, the winter squashes and artichokes of the world, would have to
wait for another garden, another chapter.
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| See? The wood borders were worth the work and thieving. |
When I
finally moved out the following summer, there must have been a time when I
closed the gate on that secret garden, when I saw the pine-bordered beds and strong,
trellised blackberries for the last time. It must have been one of those
bewildering farewells, the feeling of all that work and love going to waste. But
honestly, I don’t remember that. What I remember is my racquetball friends
coming over to help me move furniture, and one of them following in her car
behind the U-Haul truck that I drove to the new house. I remember sitting in
that truck at a stoplight when a teenage guy in a sportscar took a turn
too fast and skidded past me and my friend’s car and crashed into the car
behind her, nailing it in the driver’s side door. I jumped out of the truck and
ran back there in a panic, and was immensely relieved to see everyone—my
friend, the driver in the other car, the horrified kid—all getting out of their
cars, all fine. Scared witless, but fine. We all took a breath and then laughed
about it, exchanging phone numbers and insurance cards. And I headed to my new
home, my new garden. Which was a different garden, not the same, but scaled
down a bit—there wasn’t as much room, and somewhere in the mix was my own
faith, broken in a few places. And there I was, in a life alone that was not
the same either. Just new.
To see Ghosts of Gardens Past, Part 1 (Monte Sereno, with “coyotes in the woods, lizards in the bougainvillea, and snakes in the grass”), click here.
For Part 2 (Saratoga, a garden that had “the unimaginative grid of a grocery store” but charms nonetheless), go here.
* I did attempt a vegetable garden one year on that steep
hill in Woodside, naively figuring I’d just hear the deer and would chase them
away. But the deer never got a chance. One morning I went out on the deck,
coffee cup in hand, to have a satisfying look at my squash and tomato plants,
which were several weeks old and getting tall and robust. I stood there looking
at the garden, and for a few moments I couldn’t quite register what I was
seeing—a lot of brown where there should have been green. I finally realized
that overnight, a huge oak limb had fallen out of a tree overhead—maybe 30 feet
up—and had crashed on the vegetable bed, flattening everything. The branch managed
to hit every single plant, as if a mean-tempered god had seen my giddy little
garden and thrown a thunderbolt just the right size to crush it and nothing
else. All wrecked. I never had the heart to try planting anything there again.
** Double digging has fallen out of favor, but it was all
the rage back then. I had a great system with a wheelbarrow and a big soil
screen like archaeologists use. Double digging sort of maximizes the work per
square foot, which at the time seemed like a virtue to me.
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